Four Course Dinner + Wine Pairings
Following the success of Ojos Tapatios, we are once again teaming up with Chef Alex Rios for a new dinner with wine pairings. This time, Chef Rios will take us on a culinary journey through Spain. The four course menu is designed around a paella and Jonathan has crafted a wine pairing to compliment each course.
The event will take place in Eagle Rock, address information is provided at the time of ticket purchase.
$75
Tickets go on sale Wednesday, September 26 at 5:00 PM Pacific Time–return to this page then for more details and to purchase tickets.